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Recipe: Marshmallow Crisps

A classic treat for our little loved ones.





Portions: 20/ Preparation: 20 minutes/ Cooking time: N/A / Feature: Yoplait minigo

 

Nutritional Information (per serving)

Calories:
Proteins:
Carbohydrates:
Fats:
Calcium:

 91
1 g
22 g
0.5 g
12 mg

Ingredients

  • 1 x 100g container, Yoplait Minigo Vanilla Fresh Cheese
  • 1, 25 l (5 cups) marshmallows
  • 175 ml (3/4 cup) dried cranberries
  • 1,5 l (6 cups) Rice Crispies

    • Preparation

  • Place the Yoplait Minigo in a casserole over low heat.
  • Add the marshmallows and stir until melted and well-mixed.  Add the cranberries.  Remove from heat.
  • Add the cereal, stirring until thoroughly coated.
  • With a spatula, press the misture into a buttered 33 cm x 23 cm (13 in. x 9 in.) mould.
  • Chill and cut into squares

    • Tips and tricks

     Suggestion:  Substitute the dried cranberries with dried apricots.

    Tip:  To amuse your young guests on special occasions, use cookie cutters of different shapes instead of a standard mould.

     




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